Basic Knife Skills with Keegan Rodgers!
When
Monday November 13, 2017: 7:00pm to 8:30pm Add to Calendar / Add to Google Calendar
Where
Malletts Creek Branch: Program Room
For Whom
Grade 6 - Adult
Description
Keegan C. Rodgers, Head Baker at the People's Food Co-Op, leads this hands-on and lively workshop on basic knife skills! In this class, students will learn about knife safety, key knife cuts, and how to properly use, store, and care for high quality knives. Students will also learn the difference between sharpening and honing and get all their questions answered!.
This event is cosponsored by the People's Food Co-Op and is part of an ongoing cooking series.
Library Event
Subjects
Malletts Creek Branch: Program Room
Adult
Teen
Local Creator
Lectures/Panel Discussions
Food & Cooking
Food & Cooking